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Welcome to the blog for Yamhill Valley Grown! We are an aggregator and online marketplace of locally grown and produced food and products. Visit our website www.yamhillvalleygrown.com for more information about us.-
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Category Archives: farm
What Does a Local Thanksgiving Mean
If you are a locavore you make an effort to eat foods raised by local farmers. Pretty easy in the summer when the farmers’ markets are bursting with fresh produce. What does it mean at this time of year and through … Continue reading
What It REALLY Looks Like
Growing up I knew what a farm looked like. After all, it was in my story books.I grew up in the part of New Jersey which is NOT the Garden State…it is the paved state, so I had very little first … Continue reading
Posted in agriculture, farm, garden, Local food, local food stystem
Tagged farm, garden, Know Your Farmer, local farms, Local Food, Oregon, Willamette Valley, Yamhill County
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Silly Me Smart Me
I did something silly at my age. I took a part time temp job, helping at Bethel Springs Farms north of Rickreall. The farmer, Michelle Burger, looked at me and asked me if I knew it was hard work. Oh, yes, … Continue reading
Posted in agriculture, farm, garden, high tunnel, Local food, oregon
Tagged farm, local farms, Local Food, Oregon, organic, weeds, Willamette Valley
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The Signs Are Clear
Even if the sky is not.
Posted in agriculture, farm, garden, nature
Tagged autumn, farm, Oregon, sunflower, Willamette Valley
1 Comment
Hungry?
Several years ago I heard an announcement on local radio that one of the former football players at the university who had gone on to the Pros was sponsoring a pick up of packaged food for the next day, Thanksgiving. … Continue reading
Posted in agriculture, community, consumer demand, farm, fruit, health, local food stystem, vegetables
Tagged consumer interest', farm, fruit, health, hunger, local economy, nutrition, Oregon, vegetables, volunteers, Willamette Valley
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Learning the Land
Water rights, even before this time of climate fluctuation, has always been the key to successful farming in a place where summer rain is sparse. Finding 8.5 acres adjacent to the South Fork of the Yamhill River not only eased … Continue reading
Posted in agriculture, chicken, consumer demand, CSA, farm, garden, health, heritage breed, high tunnel, land use, Local food, local food stystem, nature, oregon, pork, season extension, vegetables
Tagged chicken, CSA, eggs, farm, farmers market, garden, health, heritage breed, local economy, local farms, Local Food, Oregon, pork, produce, vegetables, Willamette Valley, Yamhill County
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Food Porn
Oh my…..luscious bodies….eager to get my mouth on this!! Or how about these? Or these? Each of us gets excited by different things. Fresh produce definitely makes me feel…..HEALTHY! I feel very very … Continue reading
Posted in agriculture, community, consumer demand, CSA, farm, fruit, garden, land use, local economy, Local food, local food stystem, nutrition, oregon, vegetables
Tagged consumer interest', CSA, farm, fruit, local farms, Local Food, vegetables
6 Comments
Harry MacCormack workshops in Forest Grove
Nana Cardoon is a beautiful garden-based learning center serving the Forest Grove area. Charlene Murdock and Richard White share a full range of food knowledge and experiences. Their programs and events draw upon their cultural histories while honoring their connections … Continue reading
Posted in agriculture, beans and grains, education, farm, land use, Local food, seed saving
Tagged beans and grains, edible seeds, education, farm, living soil, local farms, Local Food, seed saving, Willamette Valley
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Living on the Land
The desire to live out in the country came to Heidi Rexin early. Growing up in Salem she wanted that kind of environment, so when she connected with an old school chum things fell into place. Doug had also grown … Continue reading
Posted in bees, eggs, farm, honey, land use, Local food
Tagged apples, bees, eggs, fruit, garden, grapes, honey, local farms, Local Food
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Passion In Action
There is a house close to the Linfield College campus in McMinnville where a very quiet and cheerfully determined revolution is taking place. David Keller-Rode and Alex Freeman have developed a plan to bring us healthy food. David’s pathway started in … Continue reading
Posted in community, consumer demand, CSA, education, eggs, farm, fruit, garden, health, Local food, local food stystem, nutrition, prepared foods, value added, vegetables
Tagged consumer interest', CSA, eggs, farm, farmers market, fermented foods, health, kim-chee, local farms, Local Food, nutrition, sauerkraut
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